MAIN COURSE CURRIES

Prawns cooked in south Indian gravy of mustard seeds, kokum, curry leaves & coconut milk

Prawns cooked in a sauce of sauteed onions, tomatoes, fresh coriander & cumin seeds

Fish filet cooked in coconut milk, mustard seeds & curry leaves

Roasted beef pieces with diced onion, peppers & tomato, served on a sizzling hot plate